As I said in the post below the garden needed a lot of help with the new season of spring and summer.
At first it was a matter of finding what had survived the neglect of an un-kept winter garden.
And to our blessing there were some plants that had kept growing. Maybe the weeds growing up protected them keeping moisture in the ground, birds away from them and protection from severe winds, but I found a good amount still edible or just needing a bit more time and attention.
As mentioned in an earlier post Harry helped weed and dig over parts of the garden and also set to digging a separate block for potatoes. (We have four blocks that are rotated between gardens, the hen run and just being fallow for a bit.)
Once the garden was cleared enough for plantings it was then a matter of working out what we wanted planted and when. I have been using the NZ Gardeners Garden Diary for a few years and it’s a great guide as to when to plant what with hints and recipes each month as well as planting by the moon. I actually am really following this now although at first I thought it was all a bit fuddy duddy. As a prime example I was planting carrots one week even though they said not to because of the phase of the moon – and – nope nothing came up. A few weeks later I panted when they said to “plant crops whose edible parts are below ground” and presto they came up.
It wasn’t long before we were eating the crops from the ‘lost garden’ and now we are well into enjoying all the new crops as they come on. In fact at the moment the only fruit and vegetables I buy are tomatoes and cucumbers (because ours aren’t ready yet) and bananas and one other stone fruit whichever is cheapest at the time.
So all in all it’s a real blessing and so much healthier to be eating straight from our garden nearly all our vegetables and some fruit knowing they have had no herbicides or pesticides added to them at all.
And to add to it Harry and I are getting fresh air, some exercise and just enjoying working on a common project together – what bliss.
No it doesn't need weeding- that's an example of over cropping and not planning for large produce.